Agglomeration of Needle-like Crystals in Suspension. II. Modeling
نویسندگان
چکیده
منابع مشابه
On the mechanism of agglomeration in suspension.
PURPOSE Agglomeration in suspension is a size enlargement method that facilitates operation of solid processing and preserves the solubilization properties of fine particles. A small quantity of binder liquid is added into a suspension of microparticles, directly in the stirred vessel where the precipitation or crystallization took place. This study deals with the evaluation of the effect of ag...
متن کاملEffect of temperature on wet agglomeration of crystals
Objective(s):This study dealt with the wet agglomeration process in which a small quantity of binder liquid was added into a suspension of crystals, directly in the stirring vessel where the crystallization took place. The purpose of this investigation was evaluation of the effect of temperature on the agglomeration process in order to gain insight into the mechanism of the formation of the agg...
متن کاملAggregation of needle snow crystals
For the purpose of studying the early process of snowflake growth, characteristics of the Ž . aggregation collision–adhesion process of needle snow crystals were investigated by examining photomicrographs of snowflakes composed of two crystals. The adhesion type of the snowflakes was classified into crossed adhesion and point adhesion types. When the sizes of the two crystals were similar, whic...
متن کاملEffect of temperature on wet agglomeration of crystals
OBJECTIVES This study dealt with the wet agglomeration process in which a small quantity of binder liquid was added into a suspension of crystals, directly in the stirring vessel where the crystallization took place. The purpose of this investigation was evaluation of the effect of temperature on the agglomeration process in order to gain insight into the mechanism of the formation of the agglo...
متن کاملAgglomeration Tendency in Dry Pharmaceutical Granular Systems During Blending: De-Agglomeration Modeling Approaches
Efficient blending of powders is of critical importance in the manufacture of a wide variety of industrial products, including pharmaceuticals, foods, plastics and agrochemicals [1, 2]. This study determined the influence of geometry of blenders (double cone blender and V-blender), blending speed and time. The blend composed of diclofenac sodium, lactose, magnesium stearate and talc. It was sub...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Crystal Growth & Design
سال: 2015
ISSN: 1528-7483,1528-7505
DOI: 10.1021/acs.cgd.5b00604